INDICATORS ON WOK YOU SHOULD KNOW

also includes the searing of soy sauce or other liquids across the lip in the wok, which caramelizes and imparts more smoky taste.​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​â